Food Writing and Cookery Books

Genres of writing about food, from the cookbook that collects recipes and instructions to food journalism and the cookbooks of a single country or region. A genre belongs here when its cited article describes it as a cookbook, a recipe collection or writing and reporting on food. It excludes life writing and travel writing that only mention meals along the way. The genres here share a practical or reporting purpose about food, whether instructing a cook, informing a reader about food and its culture, or recording the cooking of a single country, and a genre is placed here by the purpose its cited article gives for it.